Red Velvet Cupcakes

Soft, moist cupcakes with a subtle cocoa flavor, a striking red color, and a swirl of tangy cream cheese frosting on top. A bakery favorite made at home.

45Minutes

12Servings

MediumLevel

4.8867 ratings

****+

Prep 25 min · Cook 20 min

Method

Heat the oven to 350 degrees F and line a 12-cup muffin pan with paper liners.

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